Colectivo Coffee Guatemala Colibri

This exceptional coffee is produced on the southwestern shores of Lago de Atitlán. It is there that Tz'utujil-speaking, small-scale Mayan farmers grow typica, bourbon, caturra, and red and yellow catuaí cultivars at an average of 1,600 meters above sea level. Expect notes of Juicy, Fruit Punch, and Cocoa.